Heimark Vineyard is a celebration of the fruit exclusively sourced from our family-owned vineyard.

In 1997, the vineyard development was placed in the highly skilled hands of vineyard manager Michael Wolf, viticulturist Mary Hall Maher (Etude and Harlan Estate) and winemaker Tony Soter (Soter Vineyards). Fourteen acres were identified for Cabernet Sauvignon and one acre for Petit Verdot.

Since the first planting, Heimark Vineyard fruit has been highly sought after by some of the most esteemed winemakers in Napa Valley. Wines made primarily from our grapes have received multiple 100-point ratings. We are honored by the vineyard’s acclaim and excited to bring this fruit to market under our own family label with wine made exclusively from the expressive grapes of this terroir.